February 7, 2010
Today was a snow day. A gigantic snow day — up to 3 feet. For some reason, all of the huge snow days this year have fallen on a weekend, thereby ruining my plans. Kevin and I took the opportunity to break down a chicken and then let it slowly saute with cumin, garlic, onions [...]
Read the full article →
November 6, 2009
Gary White admitted he may have overdone it. This is an understatement. When I entered his kitchen and looked around, I realized there was an enormous amount of food being prepared. Gary cooks like he is expecting 20 people to walk in the door at any moment. He enjoys a nice meal with family and [...]
Read the full article →